Salsa!
Mexican Appetizer SALSA! INGREDIENTS 1 large red tomato 1/2 onion 1/2 green chile 1 jalapeño chile 2 tablespoons fresh cilantro 3 avocados 1/2 garlic clove or one small one 1/2 teaspoon olive oil 1/2...
View ArticleCemita, Mexican Sandwich
Mexican Entree CEMITA (Mexican Sandwich) INGREDIENTS 2 garlic cloves 1 tablespoon minced onion 1 tablespoon butter. 1 teaspoon Mexican oregano 1/2 teaspoon pepper 1/4 teaspoon salt 1 cup bread crumbs 2...
View ArticlePowegian Salad
American Entree POWEGIAN SALAD (Poway, my fair city) INGREDIENTS 6 eggs 3 medium carrots 3 celery stalks 2 garlic cloves 1 white onion 1 tablespoon olive oil 4 ounces fresh spinach 3 avocados 1 large...
View ArticleGuacamole
Mexican Appetizer GUACAMOLE INGREDIENTS 2 avocados 1 jalapeno 1/2 onion 2 tbsp fresh cilantro 1 tbsp lime juice 1/2 tsp sea salt 1/4 tsp black pepper 1/2 cup diced tomatoes PREPARATION Make sure...
View ArticleHonduran Baleadas
Honduran Entree BALEADAS INGREDIENTS 1 cup queso duro or cotija 8 8″ flour tortillas 1 15-ounce can refried beans 1/2 cup crema agria or crema Mexicana OPTIONAL INGREDIENTS 4 scrambled eggs 2 thinly...
View ArticleCompleto, the Chilean Hot Dog
Chilean Entree COMPLETO (hot dog) INGREDIENTS 4 Roma tomatoes 4 medium avocados ½ teaspoon salt 4 teaspoons vegetable oil 4 submarine rolls – 8″ long 4 quarter-pound hot dogs – 8″ ½ to 1 cup mayonnaise...
View ArticleAvocados With Tuna
Bissau Guinean AVOCADOS WITH TUNA (Abacate Com Atum) INGREDIENTS 2½ tablespoons freshly * grated coconut (9½ tablespoons more later) 2 large or 4 small ripe avocados 1 6-ounce can tuna 9½ tablespoons...
View ArticlePosole Rojo
Mexican Soup POSOLE ROJO INGREDIENTS – PORK 3 pounds pork shoulder or leg 60 ounces canned-garbanzo beans (aka chickpeas) 2 bay leaves 7 garlic cloves (4 more later) 3 quarts water INGREDIENTS – RED...
View ArticleCrabmeat Stuffed Avocados
Chilean Entree CRABMEAT STUFFED AVOCADOS INGREDIENTS 2 large avocados 6 ounces crabmeat 2 tablespoons minced bell pepper 2 tablespoons minced celery 2 teaspoons lemon juice ¼ cup mayonnaise ⅛ teaspoon...
View ArticleFiesta Stew
Mexican Entree FIESTA STEW INGREDIENTS 4 THIN boneless pork loin chops 2 avocados 1 jalapeno pepper ½ onion 2 tablespoons fresh cilantro 1 tablespoon lime juice ½ teaspoon sea salt ¼ teaspoon black...
View ArticleAngry Man Rants About Avocados
Angry Man #26 – Paul De Lancey, The Comic Chef, Ph.D. My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious...
View ArticlePaul’s Awesome English Dictionary: Today’s Word – Expirace
How many times has this happened to you? You go to the store to get milk, tomatoes, cheese, lettuce, and other perishables. Will you work all these foods into wholesome meals for your family before...
View ArticleA Group of Crows is a Murder, But What is . . . ?
A group of crows is a murder, but what about gangs of other things, what are they called? I’m glad you asked. A group of . . …………. is a An overripening of avocados advertisements……….snack break...
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