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Channel: avocados – Paul De Lancey's Blog
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Salsa!

Mexican Appetizer SALSA! INGREDIENTS 1 large red tomato 1/2 onion 1/2 green chile 1 jalapeño chile 2 tablespoons fresh cilantro 3 avocados 1/2 garlic clove or one small one 1/2 teaspoon olive oil 1/2...

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Cemita, Mexican Sandwich

Mexican Entree CEMITA (Mexican Sandwich) INGREDIENTS 2 garlic cloves 1 tablespoon minced onion 1 tablespoon butter. 1 teaspoon Mexican oregano 1/2 teaspoon pepper 1/4 teaspoon salt 1 cup bread crumbs 2...

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Powegian Salad

American Entree POWEGIAN SALAD (Poway, my fair city) INGREDIENTS 6 eggs 3 medium carrots 3 celery stalks 2 garlic cloves 1 white onion 1 tablespoon olive oil 4 ounces fresh spinach 3 avocados 1 large...

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Guacamole

Mexican Appetizer GUACAMOLE  INGREDIENTS 2 avocados 1 jalapeno 1/2 onion 2 tbsp fresh cilantro 1 tbsp lime juice 1/2 tsp sea salt 1/4 tsp black pepper 1/2 cup diced tomatoes PREPARATION Make sure...

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Honduran Baleadas

Honduran Entree BALEADAS INGREDIENTS 1 cup queso duro or cotija 8 8″ flour tortillas 1 15-ounce can refried beans 1/2 cup crema agria or crema Mexicana OPTIONAL INGREDIENTS 4 scrambled eggs 2 thinly...

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Completo, the Chilean Hot Dog

Chilean Entree COMPLETO (hot dog) INGREDIENTS 4 Roma tomatoes 4 medium avocados ½ teaspoon salt 4 teaspoons vegetable oil 4 submarine rolls – 8″ long 4 quarter-pound hot dogs – 8″ ½ to 1 cup mayonnaise...

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Avocados With Tuna

Bissau Guinean AVOCADOS WITH TUNA (Abacate Com Atum) INGREDIENTS 2½ tablespoons freshly * grated coconut (9½ tablespoons more later) 2 large or 4 small ripe avocados 1 6-ounce can tuna 9½ tablespoons...

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Posole Rojo

Mexican Soup POSOLE ROJO INGREDIENTS – PORK 3 pounds pork shoulder or leg 60 ounces canned-garbanzo beans (aka chickpeas) 2 bay leaves 7 garlic cloves (4 more later) 3 quarts water INGREDIENTS – RED...

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Crabmeat Stuffed Avocados

Chilean Entree CRABMEAT STUFFED AVOCADOS INGREDIENTS 2 large avocados 6 ounces crabmeat 2 tablespoons minced bell pepper 2 tablespoons minced celery 2 teaspoons lemon juice ¼ cup mayonnaise ⅛ teaspoon...

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Fiesta Stew

Mexican Entree FIESTA STEW INGREDIENTS 4 THIN boneless pork loin chops 2 avocados 1 jalapeno pepper ½ onion 2 tablespoons fresh cilantro 1 tablespoon lime juice ½ teaspoon sea salt ¼ teaspoon black...

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Angry Man Rants About Avocados

Angry Man #26 – Paul De Lancey, The Comic Chef, Ph.D. My cookbook, Following Good Food Around the World, with its 180 wonderful recipes, my newest novel, Do Lutheran Hunks Eat Mushrooms, a hilarious...

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Paul’s Awesome English Dictionary: Today’s Word – Expirace

How many times has this happened to you? You go to the store to get milk, tomatoes, cheese, lettuce, and other perishables. Will you work all these foods into wholesome meals for your family before...

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A Group of Crows is a Murder, But What is . . . ?

A group of crows is a murder, but what about gangs of other things, what are they called? I’m glad you asked. A group of . . …………. is a An overripening of avocados advertisements……….snack break...

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